Amy and I asked if we could cook something for everyone here as a small way to thank them for the incredible Indian food we have been given this past week to try. Ratnakar brought some apples home and suggested that we make an apple pie, and we had our chance to give it a go yesterday afternoon. There is no oven to work with so we decided to make the pie crust on the stovetop and then just serve the apples on top. We laughed knowing this could have been a complete flop, but thankfully, it really did taste like apple pie and we got a thumbs up from everyone.
I must say that Indian apples are really good! They certainly would have a fighting chance in a taste test with some of our Washington apples.
there's nothing quite like fresh cinnamon that we ground up for our spices
we tweaked this recipe for our purposes:
the expert chopper
a view through the kitchen window
sauté time...
pie crust on the griddle
the assembly line..
the best thing is that the family who has been serving us all week let us serve them- what a gift!!
Bon Appetit!!
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